Chocolate Goji Protein Truffles
These unashamedly delectable truffles are stacked with PINK SUN organic products but we won't take offence if you sneak some other 'questionable quality' ingredients in.
Ingredients:
- 3/4 cup PINK SUN Organic Coconut Oil
- 3/4 cup PINK SUN Raw Organic Cacao Powder
- 3/4 cup PINK SUN Organic Porridge Oats
- 1/2 cup PINK SUN Organic Almond Flour
- 1/4 cup PINK SUN Organic Coconut Flour
- 2 scoops PINK SUN unflavoured whey protein powder
- 1/2 cup PINK SUN Large Organic Goji Berries (not horrible hard small ones)
- 1/2 cup PINK SUN Organic Cacao Nibs
- 4T PINK SUN Xylitol or 3T PINK SUN Erythritol or 3T PINK SUN Coconut Sugar
- 1/2 cup warm water
- 1/2 cup desiccated coconut
To make:
In saucepan melt coconut oil over a low heat. Remove from heat, stir in cacao powder, oats, almond flour, coconut flour and whey protein powder. Dissolve xylitol in warm water, add to mix and stir together. Stir in goji berries and cacao nibs. Form into small truffle sized balls and roll into desiccated coconut. Place on a tray covered in grease proof paper and set in the fridge for 30 minutes.
