Dark Chocolate Chips (with stevia and erythritol)
Quick description
- 70% Dark Chocolate with No Added Sugar
- Sweetened with stevia and erythritol
- Dairy, Gluten and Soy Free
- Vegan
PINK SUN Low Carb, Dark Chocolate Chips are a chocolate treat without added sugar! Made from 70% cacao solids and sweetened with stevia and erythritol they provide a high quality, lower carb chocolate chip that is Keto and low sugar diet friendly and ideal for anyone looking to reduce refined sugar in their diet. Made without milk or soy lecithin, PINK SUN Low Carb, Dark Chocolate Chips are gluten free, soya free and dairy free and are suitable for vegans and those with milk allergies and other food intolerances. Small drops are perfect for baking or snacking. (WARNING: Contains 30g polyols per 100g, use in moderation, excessive consumption may produce laxative effects).
Sometimes the chips can appear slightly powdered on the outside, this is due to the high levels of natural fats in the product, this does not effect the usage or taste and is completely normal.
PLEASE NOTE: There is a high possibility the drops could melt or separate in transit and in the post. Some separation of powder and butter or discolouring may occur, but the properties will not be affected. If this happens, the product can be gently melted, recombined and reset. For this reason, this product is most suitable for those who intend to use it after melting, such as in home made chocolate making.
Some separation of the butter and powder, or discolouring may occur. Chocolate can be re-tempered multiple times to recombine the contents.
We regret that no compensation can be provided for meltable products.
Cacao mass, sweetener: erythritol, cacao butter, sweetener: stevia powder. (70% cacao solids).
Energy 1922kJ, 468kcal
Fat 42g
- of which saturates 25.9g
Carbohydrate 40.21g
- of which sugars 0.9g
- of which polyols 30g
Fibre 6.3g
Protein 8.5g
Sodium 0.1g
Usage:
Use in baking, chocolate making or trail mixes as required.
Returns of melted items cannot be accepted.
Grown and processed in Peru.
All PINK SUN cacao products are compliant with food standards regulations and have been tested for cadmium.
Packed in a facility that handles tree nuts, peanuts, sesame, milk and other allergens in a different room and at a different time, and the risk of cross contamination is minimal.
Purchased on specificiation that the product has not been in contact with gluten containing materials and packed in a gluten free environment.
Storage:
Once opened store in and air tight container in a cool location and use within six months of opening.
Typical content per 100g:
- Vitamin D 0.49ug
- Calcium 54mg
- Iron 3.9mg
- Potassium 582mg
- Cadmium <0.36 mg/kg (ppm)
Are your cocoa beans fermented?
Yes, like all organic cocoa, the PINK SUN organic cocoa beans used to make our powders, drops, chocolate buttons and nibs are fermented before drying and futher processing.
Feefo independent reviews
